Azul Café & Bar
						 
						
									From morning to night, join us at Azul for fresh cuisine, made-to-order drinks, and good company. We have all the essentials you need along King Harbor. With espresso drinks made with Starbucks® beans, to a glass of wine to sip upon check-in, we are open from 7 am - 10 pm daily. Enjoy Azul Café delivered straight to your room with in-room delivery.
We can’t wait to welcome you to King Harbor for breakfast, lunch, and dinner.
Hours:
Morning: 7am - 11am
All Day: 11am - 10pm
Morning
- Greek Yogurt & Fresh Berries | 8.00- Greek yogurt, fresh berries, clover honey & toasted almonds 
- Early Rise Panini | 12.00- Scrambled egg, vine tomato, crispy bacon, basil aioli, and melted cheddar on toasted sourdough 
- Breakfast Burrito | 12.00- Scrambled egg, grilled peppers and onions, black beans, cheddar jack blend, potato chiptole creme, avocado, flour tortilla and roasted tomato salsa. - Add bacon, chicken or black forest ham +3 
- Tex Mex Breakfast Bowl | 11.00- Black beans, chili scrambled eggs, avocado pico de gallo, cilantro and cabbage, roasted tomato salsa, warm corn tortillas. - Add bacon, chicken or black forest ham +3 
- Belgian Waffles | 9.00- Warm vanilla waffles, fresh berries and warm syrup 
- Avocado Toast | 12.00- Fresh sliced avocado, tajin, grilled lemon, olive oil sliced radish, pickled onions, lemon, arugula, sliced hard-boiled egg, toasted sourdough 
- Roasted Oats Oatmeal | 6.00- Sliced banana, brown sugar, toasted almonds. - Need milk...just ask! 
All Day
- Tapenade Platter | 16.00- Sun dried tomato pesto, kalamata tapenade, basil pesto and French brie, warm baguette 
- Roasted Red Pepper Hummus | 11.00- Olive oil, roasted peppers, chili spiced almonds, warm pita and seasonal veggies 
- Guacamole Time | 12.00- House smashed guacamole, roasted tomato salsa, warm tortilla chips 
- Strawberry, Mozzarella & Arugula Salad | 11.00- Mozzarella pearls, strawberries, red onion, cucumber, toasted almonds, balsamic vinaigrette 
- Tuna Poke Bowl | 16.00- Marinated tuna, mixed lettuces, sliced avocado, cucumber, radish, brown rice and quinoa, sesame aioli 
- Bacon, Tomato & Avocado Panini | 13.00- Bacon, tomato, avocado, herbed mozzarella, olive and sundried tomato aioli on sourdough, served with a Bag O' Lays 
- Chicken & Brie Panini | 14.00- Pulled chicken breast, French brie, tomato and basil pesto aioli on sourdough...Served with a Bag O' Lays 
- BBQ Chicken Flatbread | 14.00- BBQ sauce, avocado, cilantro, chiptole, red onion, pico de gallo, cotija cheese, avocado and lime 
- Caprese Flatbread | 14.00- Pesto, fresh tomato, herbed mozzarella, chili, balsamic glaze, topped with lemon arugula 
Brunch-Tails
- Mimosa Me- orange juice, sparkling wine 
- Bellini Me- peach cordial, sparkling wine 
- Mimosa Flight- orange, mango, pineapple, guava juice - Choice of Domaine Ste Michelle or Micolas Feuillatte 
- Bellini Flight- peach, blackberry, grapefruit, raspberry cordials - Choice of Domaine Ste Michelle or Micolas Feuillatte 
Sides
- Toasted Sourdough & Jam | 3.00
- Whole Banana | 1.00
- Side Berries | 6.00
- Side Scrambled Eggs | 5.00
- Side Avocado | 2.50
Sweets
- Crème Brûlée Cheesecake | 9.00- Whipped cream 
- Affogato | 9.00- Mc Connell's handmade vanilla ice cream and espresso 
- Double Chocolate Brownie | 9.00- Hot fudge and vanilla ice cream 
The Dirty Dozen
- Refreshing- Fairy Godmother 
 ketel one, pineapple, lemon, aperol, coconut charcoal- 24karrot Magic 
 hendricks gin, saffron honey, carrot, pineapple, lime- It’s a Small World A-perol 
 watermelon aperol, fever tree club soda, sparkling rose!- Into the Wild 
 wild turkey rye, st george spiced pear, lemon, egg white, fever tree club soda- Frida Kah-lins 
 el tesoro repo, tamarindo, chamoy, mexican squirt- Fo Swizzle 
 appleton estate rum, green chartreuse, pineapple, lime, mint- Champagne Supernova 
 remy martin 1738, strawberry, citrus, bubbly- Bourbon Outfitters 
 woodford reserve bourbon, salted peach, lemon
- Stirred- Rye Felicia! 
 knob creek rye, strawberry campari, basil blanc vermouth- #brownandboujee 
 Pacifica Select Jack Daniels, giffards pineapple, chocolate bitters, ango, cinnamon
- Frozen- Pene-chillin 
 monkey shoulder scotch, pineapple, lemon, ginger, honey- No Sleep Till Brooklyn 
 mr black coffee liquor, titos vodka, clement coconut, hazelnut, oatmilk
Wine
- Bubbles- Prosecco, Chloe, Italy - Sparkling Rose, Domaine Ste Michelle, Columbia, WA - Champagne, GH Mumm, France - Champagne, Veuve Cliquot, France 
- Skin Contact- Rose, Chateau Ste Michele, Columbia Valley, WA - Rose, Fleurs De Praire, France 
- White- Riesling, Chateau Ste Michelle, Columbia, WA - Pinot Grigio, Santa Margherita, Italy - Sauvignon Blanc, Mohua, New Zealand - Fume Blanc, Robert Mondavi, Oakville, CA - Chardonnay, Decoy, Sonoma, CA - Chardonnay, Ferrari Carano, Healdsburg, CA 
- Red- Zinfandel, Rabble, Paso Robles, CA - Pinot Noir, Belle Glos Balade, Santa Barbara, CA - Pinot Noir, Calera, Hollister, CA - Merlot, Robert Hall, Paso Robles, CA - Cabernet Sauvignon, Bonanza, Fairfield, CA - Cabernet Sauvignon, Justin, Paso Robles, CA - Red Blend, Conundrum, Fairfield, CA 
Beer
- Draught- Kings Harbor Brewery, ‘Redondo Special’ Light Mexican Lager (Redondo Beach, CA) ABV: 4.8% - Hop Saint, ‘Kolsch Enough’ Kolsh (Redondo Beach, CA) ABV: 4.8% - Kings Harbor Brewery, ‘Tiki Hut’ IPA’ (Redondo Beach, CA) ABV: 7.5% - Hop Saint, ‘Pure Intentions’ Pale Ale (Redondo Beach, CA) ABV: 5.7% 
- Bottles & Cans- Budweiser - Bud Light - Modelo Negra - Lagunitas IPA - Michelob Ultra - Corona Extra - Stella - Truly Lemon - White Claw Mango - Angry Orchard Cider 
Alcohol Free
- Pressed Juice by Pure Green- Pure Greens ALG 
 apple, lemon, ginger, kale, spinach, cucumber, celery, zucchini, romaine- Rockin Beet 
 beet, carrot, apple, lemon, ginger- Wake Up Call 
 apple, ginger, lemon, cayenne- Coconut Hydrate 
 coconut water, pineapple, filtered water, lemon, chia seeds- Blue Biotic Shot 
 filtered water, agave, ginger, lemon, probiotic bacillus coagulans GBI-30 6086, blue algae- Turmeric Tonic Shot 
 pineapple, carrot, ginger, filtered water, turmeric, lemon, black pepper
- Eye Openers | 4.00- Starbucks Coffee 5 
 regular, decaf, iced- Espresso 5 - Cappucino 5 - Americano 5 - Latte 5 
 vanilla, hazelnut, caramel, matcha- Mocha 5 - Macchiato 5 - Iced Tea 5 - Dammann Tea Selection 5 
 chamomile, mint herbal, green jasmine, earl grey, english breakfast- Lemonade 5 
 traditional, mint strawberry, lavender, mango- Soft Drink 5 
 coke, diet coke, coke zero, sprite, dr. pepper
- Hot Tea | 3.00
- Bottled Water
- Sparkling Water
- Yoo-hoo | 2.50
- Jones Sodas. Or Boylan | 3.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions. Please note while we attempt to accommodate most dietary restrictions, there may be instances where we cannot meet certain limitations.
The Dirty Dozen
- Bay-B Blue | 16.00- Copalli Rum, Blue Demerara, Lime, Banana 
- PV+T | 16.00- Hendricks Gin, Rosewater, Peychauds Apertivo,Tonic 
- Hermosa Highball | 16.00- Suntori Toki, Q Soda, Elderflower, Lemon Twist 
- Rosecrans and Rosemary | 16.00- Herradura, Lime, Q Sparkling Grapefruit, Rosemary, Salt 
- Long Beach Lowrider | 16.00- Courvoisier, Cointreau, Lemon, Gran Marnier 
- Harbor Smash | 16.00- Bourbon, Mint, Blackberry, Ginger, Lemon 
- Beryl Berry | 16.00- Spiced Rum, Campari, Aperol, Lemon, Strawberry 
- Catalina Cold Brew | 16.00- Barrel Aged Gin, Coldbrew Campari, Carpano Antica 
- Kentucky Coffee | 16.00- Old Forester Bourbon, Sugar, Coffee, Whip 
- Espresso-Tini | 16.00- Vodka, Mr. Black, Espresso, Vanilla, Sugar 
- Rye Felicia! | 16.00- Knob Creek Rye, Strawberry Campari, Basil Blanc Vermouth 
Beers
- Draught Beers- El Segundo Mayberry IPA, 7.2% ABV 9 - Madewest Hazy IPA 7% ABV 9 - Stone Buenaveza Lager 4.7% ABV 8 - Hell or High Watermelon Wheat 4.9% ABV 8 - Smog City Lil Bo Pils 4.4% ABV 8 - Energen Schöner, 5% ABV 8 
- Bottle Beers- Stella Artois, 5% ABV 8 - Bud Light, 4.2% ABV 7 
Wines
- Rose- Daou Rose / CA 12/43 
- Sparkling- Domaine Ste Michelle Brut / Columbia Valley, WA 12 / 43 
- Whites- Santa Margherita Pinot Grigio / Italy 11 / 39 - Sonoma Cutrer Chardonnay / Sonoma, CA 14 / 49 
- Reds- Robert Hall Merlot / Paso Robles, CA 11 / 39 - Justin Cabernet Sauvignon / Paso Robles, CA 14 / 49 - Conundrum Red Blend / Fairfield, CA 12 / 43 
Sweet Treats
- Lava Cake | 11.00- chocolate lava cake topped with chocolate flakes 
- Caramel Brulee Affogato | 8.00- espresso, vanilla ice cream, caramel brulee sauce, caramel pieces 
All Day
- Cobb Salad | 16.00- romaine, bleu cheese, tomato, egg, avocado, grilled chicken, bacon, ranch dressing 
- Chicken Caesar Salad | 16.00- romaine, croutons, shredded parmesan, grilled chicken, caesar dressing 
- Cheese Quesadilla | 11.00- flour tortilla, jack & cheddar cheese, sour cream, fire-roasted salsa - add grilled chicken +3 
- Air Fried Chicken Wings | 13.00- choice of buffalo or BBQ, carrots, celery, ranch dressing 
- Flatbread | 16.00- BBQ sauce, grilled chicken, bacon, monterey jack cheese, red onion, green peppers, cilantro 
- Chipotle Chicken Wrap | 15.00- flour tortilla, grilled chicken, arugula, tomato, chipotle aioli, kettle chips 
- Chicken Caesar Wrap | 15.00- flour tortilla. grilled chicken, romaine, parmesan, crushed croutons, caesar dressing, kettle chips 
- Fresh Mozzarella Sando | 14.00- tomato, red onion, cucumber, pesto, dijon aioli, warm wheat bread, kettle chips 
- Smoked Turkey Sandwich | 15.00- dijon aioli, sliced swiss cheese, arugula, tomato, red onion, sourdough, kettle chips 
- Ed's BLT | 15.00- crispy bacon, lettuce, tomato, avocado, mayo, toasted sourdough, kettle chips 
Breakfast
7:00am-11:00am
- Breakfast Burrito | 14.00- scrambled egg, grilled peppers & onions, black beans, cheddar-jack blend, potatoes, chipotle crème, flour tortilla - add bacon, chicken, or sausage +3 
- Cali Breakfast Bowl | 14.00- black beans, chili, scrambled egg, seasonal greens, cotija, avocado, pico de gallo, cilantro, cabbage, and salsa - add bacon, chicken, or sausage +3 
- Avocado Toast | 14.00- tajin, lime, olive oil, sliced radish, pickled onion, arugula, cotija, hard-boiled egg, toasted sourdough 
- Belgian Waffles | 10.00- fresh berries, warm maple syrup 
- Everything Bagel & Smoked Salmon | 18.00- cream cheese, capers, tomato, red onion, lemon 
- Greek Yogurt & Fresh Berries | 8.00- clover honey & toasted almonds 
- Rolled Oats Oatmeal | 8.00- sliced banana, brown sugar, toasted almonds 
A La Carte Breakfast
- Scrambled Eggs | 5.00
- Bacon Egg Bites | 6.00
- Three Cheese Egg Bites | 6.00
- Sourdough Toast & Jam | 3.00
- Fresh Berries | 6.00
- Sliced Avocado | 3.00
- Plain or Everything Bagel with Cream Cheese | 3.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions. Please note while we attempt to accommodate most dietary restrictions, there may be instances where we cannot meet certain limitations.
Cocktails
- Azul's Espresso Martini | 16.00- Café Borghetti, Haku Vodka, Vanilla Syrup and a freshly pulled Espresso Shot 
- Cucumber G&T | 15.00- Hendricks, Fresh Cucumber Lime Juice and Splash of Tonic 
- Margarita | 14.00- Herradura Silver, Fresh Lime, Simply Agave 
- Spicy Margarita | 15.00- Ghost Tequila, Jalapeno, Lime, Simply Agave, Salt Rim with Jalapeno Zest 
- Premium Margarita | 22.00- Flecha Azul Anejo, Fresh Lime, Simply Agave and Float of Gran Marnier 
- Private Barrel Mai Tai | 16.00- Don Q Private Barrel Rum, White Rum, Orange Curacao, Fresh Lime Juice, Orgeat and Simple Syrup 
- Tito's Bloody Mary | 15.00- Demitri’s Bacon Salt Rim, Tito’s and House Made Bloody Mary Mix 
- Private Barrel J&C | 15.00- Private Barrel Jack Daniel’s and Cocoa-Cola 
- Aperol Spritz | 13.00- Aperol, Prosecco, Soda & Orange 
- Beryl Bourbon Smash | 17.00- Knob Creek Private Barrel Bourbon, Mint, Lemon and Simple Syrup 
- Irish Coffee | 12.00- Tullamore Dew, Sugar Cube and Fresh Coffee 
- Pacifica Old Fashioned | 20.00- Choose one: Maker's Mark Private Select, Knob Creek Single Barrel Select or Woodford Reserve Private Barrel, Angostura Bitters, Orange Bitters, Simple Syrup 
- Premium Old Fashioned | 20.00- Garrison Brothers, Simple Syrup, Angostura Bitters and Orange Bitters 
Wine
- Sparkling- 12/43 Domaine Ste Michelle Brut / Wa 
- Rose- 12/50 Studio by Miraval / FR 
- White- 16/64 TERLATO VINEYARDS PINOT GRIGIO / CA 
 14/52 SONOMA CUTRER CHARDONNAY / CA
 13/52 DUCKHORN DECOY CHARDONNAY/ CA
 11/42 MOHUA SAUVIGNON BLANC / NZ
 12/44 CHATEAU STE MICHELLE REISLING / WA
 11/42 CAYMUS CONUNDRUM BLEND / WA
- Red- 13/55 MEOMI PINOT NOIR / CA 
 17/68 JUSTIN CABERNET SAUVIGNON / CA
 13/ 52 BONANZA CABERNET SAUVIGNON / CA
 15/60 CAYMUS CONUNDRUM BLEND / CA
 17/72 TABLAS CREEK PATELIN ROUGE / CA
Draught beer
- Sam Adams Summer Ale | 9.00- 5.3% ABV 
- Stone Delicious IPA | 9.00- 7.7 abv 
- Angel City IPA | 9.00- 6.1 abv 
- Blue Moon | 9.00- 5.4 abv 
- Modelo | 8.00- 4.4 abv 
- Cali-Squeeze | 8.00- 5.4% ABV 
Bottle Beer
- Domestic | 8.00- 4.2 ABV 
- Imported | 9.00- 5 ABV 
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions. Please note while we attempt to accommodate most dietary restrictions, there may be instances where we cannot meet certain limitations.
The Dirty Dozen
- Bay-B Blue | 16.00- Copalli Rum, Blue Demerara, Lime, Banana 
- PV+T | 16.00- Hendricks Gin, Rosewater, Peychauds Apertivo,Tonic 
- Hermosa Highball | 16.00- Suntori Toki, Q Soda, Elderflower, Lemon Twist 
- Rosecrans and Rosemary | 16.00- Herradura, Lime, Q Sparkling Grapefruit, Rosemary, Salt 
- Long Beach Lowrider | 16.00- Courvoisier, Cointreau, Lemon, Gran Marnier 
- Harbor Smash | 16.00- Bourbon, Mint, Blackberry, Ginger, Lemon 
- Beryl Berry | 16.00- Spiced Rum, Campari, Aperol, Lemon, Strawberry 
- Catalina Cold Brew | 16.00- Barrel Aged Gin, Coldbrew Campari, Carpano Antica 
- Kentucky Coffee | 16.00- Old Forester Bourbon, Sugar, Coffee, Whip 
- Espresso-Tini | 16.00- Vodka, Mr. Black, Espresso, Vanilla, Sugar 
- Rye Felicia! | 16.00- Knob Creek Rye, Strawberry Campari, Basil Blanc Vermouth 
Beers
- Draught Beers- El Segundo Mayberry IPA, 7.2% ABV 9 - Madewest Hazy IPA 7% ABV 9 - Stone Buenaveza Lager 4.7% ABV 8 - Hell or High Watermelon Wheat 4.9% ABV 8 - Smog City Lil Bo Pils 4.4% ABV 8 - Energen Schöner, 5% ABV 8 
- Bottle Beers- Stella Artois, 5% ABV 8 - Bud Light, 4.2% ABV 7 
Wines
- Rose- Daou Rose / CA 12/43 
- Sparkling- Domaine Ste Michelle Brut / Columbia Valley, WA 12 / 43 
- Whites- Santa Margherita Pinot Grigio / Italy 11 / 39 - Sonoma Cutrer Chardonnay / Sonoma, CA 14 / 49 
- Reds- Robert Hall Merlot / Paso Robles, CA 11 / 39 - Justin Cabernet Sauvignon / Paso Robles, CA 14 / 49 - Conundrum Red Blend / Fairfield, CA 12 / 43 
 
                
                                                Hand-Crafted Starbucks® Drinks
                                                    
                                        Espresso drinks made with Starbucks® beans
 
                
                                                Smoked Turkey Pesto Sandwich
                                                    
                                        Sliced Roasted Turkey Breast, Pesto Mayo, Green Leaf Lettuce, Tomato, & Onion on Sourdough Bread
 
                
                                                Made-To-Order Drinks
                                                    
                                        Also offering wine, draft beer, and more
 
                
                                                Breakfast Burrito
                                                    
                                        Scrambled egg, grilled peppers and onions, black beans, cheddar jack blend, potato chiptole creme, avocado, flour tortilla and roasted tomato salsa
 
                
                                                Avocado Toast
                                                    
                                        Fresh sliced avocado, tajin, grilled lemon, olive oil sliced radish, pickled onions, lemon, arugula, sliced hard-boiled egg, toasted sourdough
